Short essay about japanese food

It is generally true that different countries have distinct cultures. The culture of a country is shaped by various factors unique to that country, directly affecting it during its historical development. An example of such factors is geography. The geographic nature and location of a country dictates what resources it may have; a country surrounded by water tends to depend on the aquatic life for food, while a country endowed with vast fields of fertile land tends to feed its citizens through harvested crops.
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Essay on Japan | Japan – The Land of the Rising Sun

The Japanese Americans were interned in until when the last internment camp was closed. During this time , Japanese Americans faced overcrowded and poor living conditions. Eventually the Japanese were allowed to leave the concentration camps The Popularity of the Japanese Language Nowadays, it is not surprising to hear people from other countries say Japanese words such as Konnichiwa, Sushi, and Samurai. There are Mexicans
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My Favorite Restaurant

When people think about a certain culture, they initially think of the food associated with it. For example, the US is associated with hamburgers, Italy with pasta, and Mexico with tacos. This cultural association to the food we eat helps us to figure out who we are. Over time, food has become more of a spiritual act, rather than one of survival.
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Because of the difference between ingredients in Peru and Japan, those migrate took in elements of Peruvian culture while continuing to observe Japanese customs, they combined native ingredients with their own cooking techniques, in the area of food in particular, this meeting of cultures has bred what is known as Nikkei culture or cuisine. With the development. Cultural Influences Japan is full of diverse people, music, food, religion, art, languages, clothing, customs, games and festivals. However, they all come together to make Japan as we know it. Then, I will examine their traditions through various life cycles.
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